Översiktsartikel2014Vetenskapligt granskadÖppen tillgång
Contribution of Organically Grown Crops to Human Health
Johansson, Eva; Hussain, Abrar; Kuktaite, Ramune et al.
Eva Johansson
Institutionen för växtförädling
Fakulteten för landskapsarkitektur, trädgårds- och växtproduktionsvetenskap
E-post: Eva.Johansson@slu.se
Publikationer
2014
Forskningsartikel2014Vetenskapligt granskad
Ethanol production from industrial hemp : Effect of combined dilute acid/steam pretreatment and economic aspects
Kuglarz, Mariusz; Gunnarsson, Ingolfur B.; Svensson, Sven-Erik et al.
Forskningsartikel2014Vetenskapligt granskad
Structural architecture and solubility of native and modified gliadin and glutenin proteins: non-crystalline molecular and atomic organization
Rasheed, Faiza; Newson, William; Plivelic, Tomas S. et al.
Forskningsartikel2014Vetenskapligt granskad
Tocochromanol concentration, protein composition and baking quality of white flour of South African wheat cultivars
Labuschagne, M. T.; Mkhatywa, N.; Wentzel, B. et al.
Forskningsartikel2014Vetenskapligt granskad
Potential of Jerusalem artichoke (Helianthus tuberosus L.) as a biorefinery crop
Gunnarsson, Ingolfur B.; Svensson, Sven-Erik; Johansson, Eva et al.
Forskningsartikel2014Vetenskapligt granskad
Doctoral Education and Institutional Research Capacity Strengthening: An Example at Makerere University in Uganda (2000-2013)
Akuffo, Hannah; Freeman, Phyllis; Johansson, Eva et al.
Forskningsartikel2014Vetenskapligt granskad
Effect of Additives on the Tensile Performance and Protein Solubility of Industrial Oilseed Residual Based Plastics
Newson, William Roy; Kuktaite, Ramune; Hedenqvist, Mikael S. et al.
Forskningsartikel2014Vetenskapligt granskadÖppen tillgång
Preparation, Properties, Protein Cross-Linking and Biodegradability of Plasticizer-Solvent Free Hemp Fibre Reinforced Wheat Gluten, Glutenin, and Gliadin Composites
Muneer, Faraz; Hedenqvist, Mikael S.; Gällstedt, Mikael et al.
Forskningsartikel2014Vetenskapligt granskadÖppen tillgång
Governing plant development in barley (Hordeum vulgare L.): relation to protein composition and breakdown rates of protein polymers during malting
Malik AH; Holm L; Johansson E.
2013
Forskningsartikel2013Vetenskapligt granskadÖppen tillgång
Influence of fertilizer placement on yield and protein composition in spring malting barley
Johansson, E.; Haby, L.; Prieto-Linde, M. L. et al.
Forskningsartikel2013Vetenskapligt granskad
Amount and Size Distribution of Monomeric and Polymeric Proteins in the Grain of Organically Produced Wheat
Hussain, Abrar; Larsson, Hans; Kuktaite, Ramune et al.
Forskningsartikel2013Vetenskapligt granskad
Wheat-gluten/montmorillonite clay multilayer-coated paperboards with high barrier properties
Türe, Hasan; Gällstedt, Mikael; Johansson, Eva et al.
Forskningsartikel2013Vetenskapligt granskadÖppen tillgång
Crosslinks in wheat gluten films with hexagonal close-packed protein structures
Rombouts, Ine; Lagrain, Bert; Delcour, Jan A. et al.
Forskningsartikel2013Vetenskapligt granskad
Characterization of hydrolyzed or heat treated wheat gluten by SE-HPLC and C-13 NMR: Correlation with wood bonding performance
Nordqvist, Petra; Johansson, Eva; Khabbaz, Farideh et al.
Forskningsartikel2013Vetenskapligt granskad
Phenols and Ascorbic Acid in Black Currants (Ribes nigrum L.): Variation Due to Genotype, Location, and Year
Vagiri, Michael; Ekholm, Anders; Öberg, Elisabeth et al.
Forskningsartikel2013Vetenskapligt granskad
Wheat Gluten Polymer Structures: The Impact of Genotype, Environment, and Processing on Their Functionality in Various Applications
Johansson, Eva; Malik, Ali Hafeez; Hussain, Abrar et al.
Forskningsartikel2013Vetenskapligt granskad
Does insecticide application in a winter oilseed rape field influence the abundance of pollen beetle Meligethes aeneus in nearby ornamental flowers and vegetables?
Ahmed, Nur; Englund, Jan-Eric; Johansson, Eva et al.
Forskningsartikel2013Vetenskapligt granskad
Combined effect of genetic and environmental factors on the accumulation of proteins in the wheat grain and their relationship to bread-making quality
Malik, Ali Hafeez; Kuktaite, Ramune; Johansson, Eva.
2012
Konferensartikel2012Vetenskapligt granskad
Genetic diversity of watermelon and the contribution of community practices to its conservation on farm
Mujaju, C.; Johansson, E.; Labuschagne, M..
Forskningsartikel2012Vetenskapligt granskadÖppen tillgång
Genotypic variation in dry weight and nitrogen concentration of wheat plant parts; relations to grain yield and grain protein concentration
Malik, Ali Hafeez; Andersson, Allan; Kuktaite, Ramune et al.
Forskningsartikel2012Vetenskapligt granskad
Changes in the hierarchical protein polymer structure: urea and temperature effects on wheat gluten films
Kuktaite R, Plivelic TS, Ture H, Hedenqvist MS, Gallstedt M, Marttila S, Johansson E.
Forskningsartikel2012Vetenskapligt granskad
Novel freeze-dried foams from glutenin- and gliadin-rich fractions
Blomfeldt, Thomas O. J.; Kuktaite, Ramune; Plivelic, Tomas S. et al.
Forskningsartikel2012Vetenskapligt granskad
Is organically produced wheat a source of tocopherols and tocotrienols for health food?
Hussain, Abrar; Larsson, Hans; Olsson, Marie et al.
Forskningsartikel2012Vetenskapligt granskad
Concentration of some heavy metals in organically grown primitive, old and modern wheat genotypes: Implications for human health
Hussain, Abrar; Larsson, Hans; Kuktaite, Ramune et al.
Forskningsartikel2012Vetenskapligt granskad
Polyacetylenes in fresh and stored carrots (Daucus carota): relations to root morphology and sugar content
Kjellenberg, Lars; Johansson, Eva; Gustavsson, Karl-Erik et al.
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